What Makes Yummi House's Wild Honey Unique?
Unique of Wild Honey
The Purest Flavors
The purest flavors of wild honey are "SWEET", "SOUR", "BITTER", and "ASTRINGENT",these four tastes that come directly from nature, which is natural and pure.
Unique of Wild Honey
Natural Crystallization
The main component of natural wild honey is glucose. Glucose is a monosaccharide with high solubility, but at low temperatures, especially below the honey's cooling point (greater than 0°C and less than 40°C), glucose begins to gradually crystallize.
Unique of Wild Honey
Long Shelf Time
To ensure your honey stays in its best condition, it's best to store it in a DRY, AIRTIGHT CONTAINER, and avoid bringing outside impurities (such as bread crumbs or knives and forks) into the honey to prevent contamination.
Unique of Wild Honey
Glass Container
In order to maintain the quality and edibility of natural wild honey, Yummi House has insisted on using thick glass containers to can the honey for many years.
Unique of Wild Honey
High Density Texture
Mature honey refers to honey that has been stored in wild beehives for a long enough time. The nectar brought back to the hive by the bees is gradually converted into honey after the action of enzymes and the evaporation of water.